Anti-Inflammatory Green Juice Recipe

The next time you’re craving fruit juice, skip the processed juices and reach for ourAnti-Inflammatory Green Juice recipe instead. Processed and pre-packaged juices often contain high amounts of sugar and added sugars. Sugar is an inflammatory, and long-term inflammation can lead to serious health conditions like tumor growth.

Our Anti-Inflammatory Green Juice recipe is filled with ingredients rich in natural antioxidants andanti-inflammatories. Cucumber and celery help the body maintain proper hydration, which is key to fighting chronic inflammation. Our recipe is abundant in natural immune-boosters like vitamin C and heart-healthy minerals like potassium. It even contains some natural sugars from fruit to satisfy your sweet tooth.

Ingredients:

1/4 pineapple
1 Persian cucumber
1 green apple
3 leaves kale
2 stalks celery
1 lemon, peels removed
1 knob turmeric

Directions:

1. Peel 1/4 pineapple and add to blender or juicer.
2. Add 1 Persian cucumber.
3. Remove the core from 1 green apple and add to blender or juicer.
4. Add 3 leaves of kale and 2 stalks of celery.
5. Peel 1 lemon and add to the other ingredients.
6. Finish with 1 knob of turmeric.
7. Juice all ingredients and pour into a glass.
8. Enjoy!